Māra kūmara
This year I’ve re-introduced kūmara into my garden.
February in the garden
Harvests are rolling in, and the garden is in full-swing. Here’s how to keep that progress going.
November in the garden
It’s full-steam ahead on all your fresh summer faves.
Growing fresh food from kitchen ingredients
Even if you can’t buy seeds, you can still grow a lot with common kitchen and supermarket ingredients.
About Kat
Kat is a gardener and purrveyor of Kat's Nip. Most Sundays she writes about her life on her lifestyle block in Te Hiku (Far North), New Zealand.
