Blog

Weekly tales from The Outpost.

Hello, new cows

Hello, new cows

The story of how we got our new angus-cross heifers: Taco, Nacho, Burrito, Goulash, Meatball, and Meatloaf.

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Saying goodbye

Saying goodbye

Our cows are ready to sell, and the market is good. But it’s still hard to say goodbye to the livestock we’ve looked after for 12 months.

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The garlic bed

The garlic bed

An update on how the garlic is growing, and how you can help your own crop do well this year.

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Our chicken coop

Our chicken coop

After I decided I was ready for chickens, I had to find them a house. 3 years down the track, I evaluate how I did.

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