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Makin’ bacon

Makin’ bacon

by Kat | Oct 4, 2020 | Cook, Preservation

When life gives you a pig, you make bacon. A straightforward home-curing process from shot to bacon buttie.

About Kat

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Kat is a gardener and purrveyor of Kat's Nip. Most Sundays she writes about her life on her lifestyle block in Te Hiku (Far North), New Zealand.

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Kat's Garden Guide on a smartphone and tablet. Text reads "What your garden needs, right now. One simple reference for managing your vegetable garden, year round. Available now!"

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