The price of beef
A frank look at what we do with our cows.
A frank look at what we do with our cows.
After a winter without any cows, our fourth herd has arrived to fresh spring growth.
I’ve had a wonderful summer break, though I’m not sure how relaxing it was. Here’s a catch-up of what I got up to.
Meet the new herd of cows that arrived at The Outpost this week.
The story of how we got our new angus-cross heifers: Taco, Nacho, Burrito, Goulash, Meatball, and Meatloaf.