The pursuit of self-sufficiency
We’ve been here a while, so how close are we to being self-sufficient?
We’ve been here a while, so how close are we to being self-sufficient?
I’ve had a wonderful summer break, though I’m not sure how relaxing it was. Here’s a catch-up of what I got up to.
How will the proposed agricultural emissions scheme affect my little farm and tiny cattle herd?
Simultaneously the most boring, difficult, and utterly necessary bit of owning a farm.
Meet the new herd of cows that arrived at The Outpost this week.
What on earth do I do all week? Well, here’s five things I did this week.
Generally, I blog about what’s new, and what’s going on right now. Today, I’m looking back and providing some updates on stuff from the past 2 years.
The story of how we got our new angus-cross heifers: Taco, Nacho, Burrito, Goulash, Meatball, and Meatloaf.
Nature gets very random when given the chance. Some more animal tales from The Outpost.
Our cows are ready to sell, and the market is good. But it’s still hard to say goodbye to the livestock we’ve looked after for 12 months.