The price of beef
A frank look at what we do with our cows.
A frank look at what we do with our cows.
In the face of a mystery, we find ourselves examining our morals.
Dairy prices are rising again, so I’m beginning to wonder if I should bring production in-house…
After a winter without any cows, our fourth herd has arrived to fresh spring growth.
We’re out sweating on the paddocks, clearing off the grass and gorse.
We’ve been here a while, so how close are we to being self-sufficient?
I’ve had a wonderful summer break, though I’m not sure how relaxing it was. Here’s a catch-up of what I got up to.
How will the proposed agricultural emissions scheme affect my little farm and tiny cattle herd?
Simultaneously the most boring, difficult, and utterly necessary bit of owning a farm.
Meet the new herd of cows that arrived at The Outpost this week.
What on earth do I do all week? Well, here’s five things I did this week.
Generally, I blog about what’s new, and what’s going on right now. Today, I’m looking back and providing some updates on stuff from the past 2 years.
With the nicer weather comes some essential lifestyle-block spring cleaning!
The story of how we got our new angus-cross heifers: Taco, Nacho, Burrito, Goulash, Meatball, and Meatloaf.
Nature gets very random when given the chance. Some more animal tales from The Outpost.