Testing the coffee beans
After a recent workshop to learn how to process my own coffee, I put my own coffee beans to the test.
On patience
Time marches on and if you’re patient enough, it delights you.
Coffee fruit!
The coffee trees have started fruiting!
What do we do with a broken shadehouse?
After a big storm recently, we’ve had to re-evaluate what we do with our shadehouse.
About the Author
Kat is a gardener, grower of garlic, and purrveyor of Kat's Nip. Each Sunday she writes about her life on her lifestyle block in Te Hiku (Far North), New Zealand.
